Fresh Apple Cookies
1 cup butter, at room temp (margarine)
1 cup brown sugar
1 cup white sugar
2 tsp vanilla
4 cups flour
2 tsp baking powder
2 tsp baking soda
2 large apples, peeled and grated
Cream butter and sugars, add vanilla and apple, then dry ingredients.
In a shallow bowl, mix together:
8 TB sugar
1 tsp cinnamon
1/8 tsp nutmeg
Roll cookies in cinnamon sugar mix. Bake at 350 for 10 minutes, or until light brown on the bottom.
I love to drizzle caramel ice cream topping on top of these cookies. Not vegan friendly though...
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